SVL250 Dry Roasting Oven
High performance by easy maintenance and powerfull mechanical structure...
-User-friendly -Superior performance -High energy efficiency -Accessible design for maintenance and cleaning -Simple cleaning process (belt washing and dry brushing) -Low thermal loss and minimal operating expenses -Built-in cooling system -Optimized design
Capacity/hr
300-575 lbs/hr
Consumption
~800.000 BTU
Dimensions
22'x10'x10'
Power
Single Phase, 110-220-230V, 20A, 50-60Hz 40 Amps
Heating
Propane, Natural Gas 1/2'' NPT BTU Gas Supply Pressures min5''xmax7''wc
Space Requirment
ask for details
Data Logging
Fan Speed, Conveyor Speed, Damper settings/Airflow, Product bed depth
Connection
Compatibility with Third party Software
- Salted Sunflower Seeds 100-125 kg/hour 220-275 lbs
- Salted Peanuts 150-190 kg/hour 330-418 lbs
- Salted Pumpkin Seeds 100-125 kg/hour 220-275 lbs
- Salted Chickpeas 165-215 kg/hour 363-606 lbs
- Unsalted Peanuts 140-180 kg/hour 308-396 lbs
- Almonds 150-190 kg/hour 330-418 lbs
- Cashew Nuts 135-175 kg/hour 297-385 lbs
- Hazelnuts 175-230 kg/hour 385-506 lbs
- Pistachio 150-190 kg/hour 330-418 lbs
- Total Electric Power 10,5 kW
- Maximum Thermal Power 80Â kW
- Average Gas Consumption 4,5-9 Nm³/h
- Average LPG Consumption 3,5-7,5 kg/h
- Average Diesel Consumption 4,5-6,5 lt/h
- Heat insulation.
The heat in combustion chamber is very well circulated and during roasting this heat is used for this reason the heat in the hood is always less than the heat in the burner
SVL250 – ROASTING OVENS Heat insulation. - Adjustbile humidity decrease.
Each chamber has humidity decreasing adjustments, humidity can be decreased in desired amount from desired chambers
SVL250 – ROASTING OVENS Adjustbile humidity decrease. - Belt cleaning.
Constant cleaning of the belt for the new product is done by this function
SVL250 – ROASTING OVENS Belt cleaning. - Product thickness adjustment.
by means of adjustment arm and window you can adjust the thickness of the product on the belt
SVL250 – ROASTING OVENS Product thickness adjustment. - Washing.
Before each product roasting, hygenic cleaning is done by mobile cleaning option
SVL250 – ROASTING OVENS Washing… - Product discharge system.
The damage of the roasted product is minimized with this special design and also the dust is sleved
SVL250 – ROASTING OVENS Product discharge system. - Heat circulation system.
%90 efficiency is provided with the special design of combustion system
SVL250 – ROASTING OVENS Heat circulation system. - Special designed reductor.
Usage without problem by means of steel gears.
Technology in a single key
Nuts Roasting Machines operation is quite easy with friendly touch screen panels. End of the day production and operator reporting can be added in software optionally. Maintance is more easy with online connection to PLC
Optional Solutions…
All software programs are written bu Sevval Makine engineers. According to special needs of the customeri, additionals can be done.
